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Provenance Kitchen to open Brix and Mortar restaurant, cafe and deli in Whittlesford

Provenance Kitchen to open Brix and Mortar restaurant, cafe and deli in Whittlesford

The independent business will also continue its Airstream and converted horse trailer mobile food business

REAP Conference: Farming is at a crossroads

REAP Conference: Farming is at a crossroads

REAP Conference: Farming is at a crossroads

How will agriculture use tech for fourth industrial revolution?

Cambridge MP Daniel Zeichner visits city's Prana Indian restaurant

Cambridge MP Daniel Zeichner visits city's Prana Indian restaurant

Cambridge MP Daniel Zeichner visits city's Prana Indian restaurant

The visit follows the restaurant's success at both the Food Awards England and the English Curry Awards.

How Cambridge start-up Storimarket is helping African farmers reach international markets

How Cambridge start-up Storimarket is helping African farmers reach international markets

How Cambridge start-up Storimarket is helping African farmers reach international markets

Sustainable and ethically-sourced products include Ethiopian teff crisps and chocolate-covered organic cacao beans

Farming innovation is key to our food future

Farming innovation is key to our food future

Farming innovation is key to our food future

Agri-tech schedule for upcoming REAP Conference

Day of the Dead festival comes to Cambridge

Day of the Dead festival comes to Cambridge

Day of the Dead festival comes to Cambridge

Restaurant Nanna Mexico promises to bring a fiesta vibe to the city to celebrate the Mexican Day of the Dead.

Cambridge fine dining restaurant Alimentum closed a year after losing Michelin star

Cambridge fine dining restaurant Alimentum closed a year after losing Michelin star

Cambridge fine dining restaurant Alimentum closed a year after losing Michelin star

Head chef Samira Effa said it has been a struggle to make it profitable

Stem + Glory's founder on how to ensure your start-up restaurant enjoys taste of success

Stem + Glory's founder on how to ensure your start-up restaurant enjoys taste of success

Stem + Glory's founder on how to ensure your start-up restaurant enjoys taste of success

An alarming number of restaurants fail... here's some sage advice from the entrepreneur behind the Cambridge vegan restaurants to ensure yours doesn't

TV chef Alex Rushmer tells us about his plans to open restaurant with Lawrence Butler in Cambridge

TV chef Alex Rushmer tells us about his plans to open restaurant with Lawrence Butler in Cambridge

TV chef Alex Rushmer tells us about his plans to open restaurant with Lawrence Butler in Cambridge

They reveal plans for Vanderlyle restauant in Mill Road

Green Saturday for Cambridge's first eco festival

Green Saturday for Cambridge's first eco festival

Green Saturday for Cambridge's first eco festival

Focus on sustainability and cutting single-use plastic - and music!

Another Five Guys restaurant to open in Cambridge next year

Another Five Guys restaurant to open in Cambridge next year

Another Five Guys restaurant to open in Cambridge next year

Top restaurant brand has 250,000 possible burger combinations

Ready to go eco-shopping?

Ready to go eco-shopping?

Ready to go eco-shopping?

Cambridge Eco Festival on September 22 is a retail first

19 pictures as Cambridge Network celebrates 21st anniversary in style

19 pictures as Cambridge Network celebrates 21st anniversary in style

19 pictures as Cambridge Network celebrates 21st anniversary in style

New-look University Arms is venue

How Chris Evans prompted bookings to soar at Cambridge Indian restaurant Prana

How Chris Evans prompted bookings to soar at Cambridge Indian restaurant Prana

How Chris Evans prompted bookings to soar at Cambridge Indian restaurant Prana

And now The Chris Evans Special is on the menu at Mill Road curry house

Cambridge in the hunt for sustainable food award

Cambridge in the hunt for sustainable food award

Cambridge in the hunt for sustainable food award

City wants silver award

Three cheers for autumn from Radmore Farm Shop

Three cheers for autumn from Radmore Farm Shop

Three cheers for autumn from Radmore Farm Shop

Vicky Rogers, of Radmore Farm Shop, has a confession: she is looking forward to the start of autumn and wide array of seasonal foods that will be available.

Ham in the hamper

Ham in the hamper

Ham in the hamper

Harvest time can also mean picnic time on the farm and Vicky Rogers, of Radmore Farm Shop, has some delicious suggestions for the basket.

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