Pineapples, sugar sculptures and peacock pies – the Fitzwilliam Museum’s new exhibition delves into the history of food. ALEX SPENCER reports.
Nearly 50 venues have signed up to the I’m DES initiative this year.
Using the frozen cube concept, they aim to help parents introduce little ones to a range of healthy food.
A Cambridge songwriter is releasing a vegan Christmas single that he hopes will put “peace on your plate” in the place of roast turkey
The survey of more than 38,000 people looked at diet, smoking and exercise.
Parker's Tavern chef Tristan Welch has spoken today of his grief following the sudden death of his “culinary godfather”, celebrity chef Gary Rhodes.
Opening on December 2, this urban Indian eatery is located at 50/60 Station Road.
Parker’s Tavern has launched its first ever festive afternoon tea menu, which is set to run until December 31.
Bill’s Restaurant & Bar - the Cambridge branch of which is on Green Street in the city centre - have launched their Christmas menus.
The popular food truck opened a restaurant at The Grafton centre yesterday (Saturday, November 16).
